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BiZiFED2_Adolescent girls10-16y_datasets.zip

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BiZiFED2_children1-5y_datasets.zip

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BiZiFED2_HouseholdCharacteristics_dataset.xlsx

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BiZiFED2_Data organisation document.docx

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indexcodes.txt

http://eprints.org/relation/isVersionOf https://data.lancashire.ac.uk/id/document/1038 http://eprints.org/relation/isVolatileVersionOf https://data.lancashire.ac.uk/id/document/1038 http://eprints.org/relation/isIndexCodesVersionOf https://data.lancashire.ac.uk/id/document/1038 archive 8057 disk0/00/00/05/88 2025-04-11 14:43:48 2026-01-27 13:19:36 2025-04-11 14:43:48 data_collection show Gupta Swarnim sgupta6@uclan.ac.uk 0000-0002-5846-4954 Lowe Nicola M NMLowe@uclan.ac.uk 0000-0002-6934-2768 Moran Victoria Louise VLMoran@uclan.ac.uk 0000-0003-3165-4448 Sinclair Jonathan Kenneth jksinclair@uclan.ac.uk 0000-0002-2231-3732 Zaman Mukhtiar mukhtiar.zaman@rmi.edu.pk Fatima Sadia sadiafatima@kmu.edu.pk 0000-0002-1677-5535 Shahzad Babar babar.kmu@gmail.com 0000-0003-3810-2574 B400 2023sub_AH_S Zinc, biofortification, adolescent girls, children, growth, morbidity, wheat, Pakistan, effectiveness, zinc status, minerals The data set pertains to BiZIFED2 randomised controlled trial (RCT) which was a household-based, double-blind, cluster-randomized controlled trial conducted in rural Pakistan. The primary focus of the BiZiFED2 RCT was to evaluate the impact of zinc-biofortified wheat flour consumption on biomarkers of zinc status, growth, and zinc-related morbidity in adolescent girls aged 10-16 year. As biofortified wheat was provided to the entire household in this study, children aged 1-5 years were included as a secondary population to assess potential spill over effects on their growth and morbidity. The study included 517 adolescence girls and 517 children from 486 households. The entire dataset consists of data for participating (1) Adolescent girls; (2) Children; (3) Household. The details of data are as follows : Adolescent girls data includes: registration (general information) data for the participating adolescent girls collected at enrolment; haematological indices of micronutrient status for the participating adolescent girls collected at the beginning, middle and end of intervention phase; anthropometric measurement data for the participating adolescent girls collected at the beginning, middle and end of intervention phase; information on respiratory tract infection for the participating adolescent girls collected at every 2-week intervals; Pulmonary Function Test (Spirometry) data for participating adolescent girls conducted at the beginning, middle and end of intervention phase. Data on children includes: registration (general information) data for the participating children aged collected at enrolment; anthropometric measurement data for the participating children collected at the beginning, middle and end of intervention phase; data on respiratory tract infection for the participating children collected at every 2-week intervals; data on diarrhoeal morbidity for the participating children collected at every 2-week intervals Household level data: This includes demographics of the household, living conditions (such as water source, kitchen, and toilet facilities etc), details related to wheat flour consumption and purchase practices etc at baseline 10.17030/uclan.data.00000588 dataset BB/S013989/1 Biotechnology and Biological Sciences Research Council http://dx.doi.org/10.13039/501100000268 RG_065 2023Inst_PACT GDrc rdmsupport@lancashire.ac.uk Principal Investigator Lowe Nicola nmlowe@uclan.ac.uk pub doi: 10.3390/nu14081657 DOI https://www.mdpi.com/2072-6643/14/8/1657 https://clok.uclan.ac.uk/41628/?template=default_internal pub DOI: 10.3390/nu14081657 DOI https://www.mdpi.com/2072-6643/14/8/1657 https://clok.uclan.ac.uk/54987/ DOI: 10.1136/bmjopen-2020-039231 DOI https://bmjopen.bmj.com/content/10/11/e039231.long https://clok.uclan.ac.uk/35522/ Refer to articles: Gupta, S.; Zaman, M.; Fatima, S.; Shahzad, B.; Brazier, A.K.M.; Moran, V.H.; Broadley, M.R.; Zia, M.H.; Bailey, E.H.; Wilson, L.; et al. The Impact of Consuming Zinc-Biofortified Wheat Flour on Haematological Indices of Zinc and Iron Status in Adolescent Girls in Rural Pakistan: A Cluster-Randomised, Double-Blind, Controlled Effectiveness Trial. Nutrients 2022, 14, 1657. https://doi.org/10.3390/nu14081657 Gupta S, Zaman M, Fatima S, et al. The Impact of Consuming Zinc-Biofortified Wheat Flour on Haematological Indices of Zinc and Iron Status in Adolescent Girls in Rural Pakistan: A Cluster-Randomised, Double-Blind, Controlled Effectiveness Trial. Nutrients. 2022;14(8):1657. Published 2022 Apr 15. doi:10.3390/nu14081657 Lowe NM, Zaman M, Moran VH, et al. Biofortification of wheat with zinc for eliminating deficiency in Pakistan: study protocol for a cluster-randomised, double-blind, controlled effectiveness study (BIZIFED2). BMJ Open. 2020;10(11):e039231. Published 2020 Nov 18. doi:10.1136/bmjopen-2020-039231 Ethical approval for the research was approved by the University of Central Lancashire STEMH Ethics Committee (reference number: STEMH 1014, date: 30 August 2019) in the UK and Khyber Medical University Ethics Committee (reference number: DIR/KMU-EB/BZ/000628, date: 7 May 2019) in Pakistan. All data collected was anonymised and stored on secure servers, with data protection protocols followed when information was shared between participating institutions. Refer following articles for further details: 1. Lowe NM, Zaman M, Moran VH, et al. Biofortification of wheat with zinc for eliminating deficiency in Pakistan: study protocol for a cluster-randomised, double-blind, controlled effectiveness study (BIZIFED2). BMJ Open. 2020;10(11):e039231. Published 2020 Nov 18. doi:10.1136/bmjopen-2020-039231 2. Gupta S, Zaman M, Fatima S, et al. The Impact of Consuming Zinc-Biofortified Wheat Flour on Haematological Indices of Zinc and Iron Status in Adolescent Girls in Rural Pakistan: A Cluster-Randomised, Double-Blind, Controlled Effectiveness Trial. Nutrients. 2022;14(8):1657. Published 2022 Apr 15. doi:10.3390/nu14081657 2019-11-04 2021-03-17